Turning An Indian Superfood Into A Plant-Based Meat Substitute, One Jackfruit At A Time
As we come to grips with the need to transition towards greener, cleaner, and more sustainable ways of living, almost all areas of our lives are seeing a driving change. From the way we travel to the clothes we wear, to the way we clean our homes and how we fuel our bodies. A green transition is significantly underway. In India, the plant-based food revolution is quickly picking up steam with more and more brands coming up with innovative ways to replicate the texture and flavour of meat while being sustainable and earth-friendly. “A large portion of the population is reconsidering […]
