The Story Of Why We Celebrate Lohri, Makar Sankranti & Pongal
India is a land of great biodiversity and as a result, it is also an agricultural powerhouse. It is one of the largest producers of milk, pulses, wheat, rice, vegetables, cotton, spices and groundnuts. For a country that is largely dependent on agriculture, harvest is an important event and is celebrated almost like a festival. Along with celebrating the agricultural produce, it is also a time for being thankful to nature for its abundance. Given the difference in climate, different crops are harvested at different times. Most of the harvest festivals in India fall around mid-January at the same time […]
7 Restaurants Offering Delicious Onam Sadhya Feasts In India
Onam is a massive affair for Malayalis across the country and commemorates Vamana, an avatar of Lord Vishnu. The legendary Sadhya, a delicious vegetarian feast featuring over 25 dishes, is a traditional Kerala meal served on a banana leaf. Sometimes the number of dishes served can go up to 64. Perhaps, that’s why it attracts not just Keralites but foodies from all over the country. A Sadhya meal is prepared in every Malayali household and enjoyed with family and friends so consider yourself lucky if you’re invited to one. If not, bookmark these lovely restaurants across India that are offering […]
Independence Day 2022: How Can The Past Help Guide Our Future?
As the future continues to surprise us, the importance of resilience, adaptability, and learning to be aware can make a significant difference.
The Belgadia Palace: Odisha’s Hidden Jewel
Make this historic Belgadia Palace your home for a few days while you explore the lesser known gem of Odisha – Baripada.
Why Food Is The Best Way To Understand A Culture
Food is a very important element of any culture and provides substantial insights into the origin and progression of a culture. Food and culture have a deep connection with our identity and roots.